All Things Fall 2016

All Things Fall 2016

I am excited for All Things Fall 2016, a favorite cooking class with all new recipes, featuring the best of what this season has to offer.  We will prepare a complete meal with a variety of local vegetables and fruits that we’ve waited all summer for. The cooking and eating together takes place in a comfortable home setting and is designed to … Read More

Cooking Classes : What’s For Breakfast?

Inspired by new fresh produce about to come our way (hello spring and summer) I’ve decided to offer my breakfast class again but with some new twists.  Normal format of cooking class for this menu will be on April 16th but new to the cooking class scene is a Mom and Me breakfast class that will be taught the Saturday of … Read More

an invitation to lunch…a winter cooking class 2016

an invitation to lunch, a winter cooking class 2016

Breaking in the new year with an invitation to lunch…a winter cooking class with all new recipes.  Let’s get 2016 started off right by getting more veggies on our plate.  Warming soups and hearty salads are an ideal home for those veggies especially in the piercing cold of winter.  With Valentine’s Day right around the corner, we will be making … Read More

Cooking Class : Seasonal Soups and Quick Breads

During the hot summer months I can’t even imagine enjoying a steaming bowl of soup, but the weather is quickly changing and a bowl of hearty soup sounds really good again. In a comfortable home setting, this class is designed to equip guests with practical skills, nutritional and product information that encourage the transition away from processed food products and … Read More

Cooking Class : Whole Meal, Whole Foods

Cooking class- whole meal, whole foods

Cooking Classes are back…yay!  I look forward to fun times stirring up delicious meals.  And, yes, we are baking these delicious grain, sugar and dairy free brownies that are actually easier to bake than conventional brownies. The goal of each cooking class is to help people feel more comfortable creating healthy meals from scratch using fresh ingredients. The classes are … Read More

Better Breakfasts #2 – Overflow

Better Breakfasts #2

There has been such an overwhelming response to Better Breakfasts #2 on Saturday, March 24th, that I scheduled an “overflow” class on the following Saturday, March 31st, 11 am – 1 pm!  At this point the overflow class is half full. Once again, here are the datails: It’s my desire that this cooking class will help people feel more at ease creating healthy breakfasts and … Read More

Cooking Class : Better Breakfasts #2

Better Breakfasts #2

Since Better Breakfasts #1 was such a hit, here is a follow-up with new recipes, all gluten and dairy free! It’s my desire that this cooking class will help people feel more at ease creating healthy breakfasts and brunches from scratch, using whole grains and fresh ingredients.   In a comfortable home setting, this class is designed to equip guests with practical skills, nutritional and product … Read More

A Week In Review : Whole Foods, Whole Meals

Whole Foods, Whole Meals

Doesn’t it seem as though a good rhythm of cooking goes in cycles? During those times, a new art form emerges as I transform what’s “everyday” and available into a delicious treat and the process comes with ease and delightful abandon. Then there are those down cycles when creativity is stuck, staring at my pantry wondering what to fix for … Read More