Delicious Zucchini Grain Free Pizza Crust with Arugula Salad

Delicious Zucchini Grain Free Pizza Crust with Arugula Salad
Oozing with all the pizza goodness, this Delicious Zucchini Grain Free Pizza Crust with Arugula Salad delivers and satisfies my pizza craving and keeps my body humming on all cylinders. Finally, the long awaited zucchini plant is bearing fruit so I got right on making this zucchini pizza crust from the new cookbook Inspiralized and Beyond (by Ali Maffucci). Keep reading ... Read More

Pistachio Basil Beet Salad

Pistachio Basil Beet Salad
Want to make a salad that screams summer and makes use of the fresh garden produce that's sure to come?  Pistachio Basil Beet Salad illumines the table with bright color and flavor and it's so simple to make.  By layering a mix of roasted and raw veggies, complimentary flavors and textures are brought to the salad party.  The true vegetables flavors ... Read More

Asian Greens Breakfast Bowl

Asian Greens Breakfast Bowl
It's summertime...full of gorgeous sunrises, bike rides and ice cream with grands, outdoor home projects (before photo), and after photo... so I haven't been creating much in the kitchen lately.  But when you have a garden that gives you beautiful fresh greens like this, sometimes inspiration strikes when it's least expected. What greens are these? Well, the seed packet read ... Read More

Arugula, Spiralized Beet and Jicama Salad

Arugula, Spiralized Beet and Jicama Salad
I want to share this stunningly beautiful side with you of Arugula, Spiralized Beet and Jicama Salad.  In spite of the strong individual flavors of each ingredient, they all play well together. But first this... The hubs and I have entered a new era.  As of early May, we sold our business and are now officially retired!  We took a ... Read More

Kohlrabi Slaw with Lime and Ginger

Kohlrabi Slaw with Lime and Ginger
It's hard to believe these funny looking bulbs amount to anything good. But they clean up well. And they are easy to grow from seed in your garden. so every year we plant them and every year they come up healthy. I've been on a roll with my spiralizer.  Talk about fun.  I've been transforming garden produce into "noodles" for ... Read More

Freeze It Fresh : Thai Salmon Chowder with Swiss Chard

Thai Salmon Chowder

One of our local grocers about this time of year brings in a load of fresh wild caught salmon at a ridiculously reasonable price.  We stock up our freezer with filets and make a big batch of this soup for the long winter ahead.   This recipe makes about 8 quarts of delicious creamy chowder, all gluten and dairy free.  I pack … Read More

Freeze It Fresh : Barley Red Lentil Soup with Kale

Barley Red Lentil Soup with Kale

Here is another healthy make ahead freezer meal in a bowl from our garden! This Barley Red Lentil Soup with Kale recipe makes 8 generous quarts of hearty soup at very little cost with great nutritional benefits. If you don’t have a garden you can purchase fresh veggies at your local Farmers Market. Making the most of what’s grown locally … Read More

Better Breakfasts : Purple Potato Crusted Frittata with Swiss Chard

Purple Potato Crusted Frittata

Late August brings a new variety of veggies ready to eat from our garden.   While we are saying good-bye to lettuce, we have bountiful supplies of green beans, Swiss chard, kale, zucchini, crookneck, onions, carrots, cucumbers, beets, corn, and potatoes (russets, golden Yukon’s and purple potatoes).  Oh my!! And yes, I am trying to put food up like crazy. … Read More

Better Breakfasts : Garden Veggie Breakfast Burrito

Garden Veggie Breakfast Burrito

Friday is the one weekday I don’t rush out the door to work. I get to linger over my morning coffee. I get to spend more time in restful reflection. I get to play with our flowers and in the garden. This time is a perfect antidote after a busy week. It’s even better if I make it to SpokaneBarre … Read More

Herbed Green Bean & Summer Squash Salad

Herbed Green Bean & Summer Squash Salad

Our garden has been hard to keep up with this summer.  Especially since we’ve been visiting grand kids all over the country.  We returned home to abundant produce.   With fresh inspiration, I whipped up a refreshing farm to fork salad recipe to share with you. We journeyed to Nashville, where we celebrated our grand-daughter Haven’s second birthday! We hand … Read More